FrolliniBiscuits with Chocolate and Hazelnut are authentic, crunchy Italian biscuits with rich and versatile flavor. It is from a Campiello’s line of Le Dolcezze Dell'aurora and is made with organic ingredients. Added chocolate and hazelnuts enrich them with distinctive, luxurious and nutty flavors. Frollini biscuits with their cozy, homemade tasty are trendy snacks in Italy, equally loved by kids and adults.

Campiello’s Biscuits with Chocolate and Hazelnut are perfect for every occasion. Pair them with morning tea or milk for a delightful breakfast, or have a light lunch with a cup of Italian Espresso for the whole experience. Although we know it’s hard to give them up, we recommend sharing them with friends, colleagues, and family.

Campiello is a Canadian biscuit company owned by Martelli Foods. Campiello is famous for its Novellino and Frollini biscuits. The main reason for their success lies in the quality of products, traditional flawless recipes, and constant innovation. All of their delights are made with organic, locally grown, and produced ingredients. Nowadays, Campiello offers various desserts and sweet products such as a sugar-free line, an egg-free line, morning biscuits, and so on. But the goal is the same: development and innovation while safeguarding tradition.

• Ingredients: Wheat flour, sugar, sunflower, 5% powdered lean cocoa, butter, glucose syrup, 0.06% hazelnuts, wheat starch, powdered whole milk, leavening agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; salt, powdered egg white, flavoring. It may contain traces of soya, nuts
• Product Weight: 12.3 oz (350g)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.