Taggiasca olives from I Peccati di Ciacco are preserved in the premium quality EVOO, raw skin-on almonds, and aromatic fennel to create an exquisite combination of traditional Italian flavors. While deep green Taggiasca olives DOP (the Protected Designation of Origin) carry a subtle citrusy aroma with an ever-so-slight bitter aftertaste, fennel adds anise-like freshness and delicate sweetness to the concoction, resulting in a masterful juxtaposition of flavors.
With its warm climate, the Mediterranean coast of Italy is tailor-made for olive cultivation, so it’s only natural that Italy, along with Spain, Portugal & Greece, is among the four European countries with a significant table olive production. The most renowned Italian olive varieties include Leccino, Frantoio, Moraiolo, Nocellara, and Coratina, most of which are included in our wide selection of Italian olives.
I Peccati di Ciacco has been delivering traditional Piedmontese culinary specialties ever since 1997! The brand stands out with its dedication to carefully sourcing the finest raw materials to uphold Italian culinary traditions. From rich truffle butter to impeccable rum chocolates, I Peccati di Ciacco’s assortment includes all the staple treats of the country. The brand has teamed up with Ritrovo, a famous family-owned brand, producer, and importer of premium quality Italian staples, for over 20 years now. The two of them have transformed Italian specialty foods into ready-to-serve masterpieces! To give Ritrovo’s Selection and other premium Italian brands a try, all you have to do is peruse our Italian food online store!
Taggiasca olives with almonds & fennel from I Peccati di Ciacco are exquisite enough to nibble on them on their own. The perfect aromatic pitted Taggiasca olives will add enticing touches to your seafood dishes, such as grilled tilapia and fresh Caprese salads. Feel free to use them to garnish antipasto platters & charcuterie boards, too!
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Ingredients: Pitted DOP Taggiasca olives, extra virgin olive oil, almond, fennel seed, salt. Recipe Ideas: Couscous with chicken Roasted warm olive appetizer Orecchiette pasta with greens
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Product Weight: 6 oz (170 g)
- Product of Italy