I Mei Taipei Egg Crisps with Seaweed, 2.3 oz (66g)
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Product Description
I Mei Taipei Egg Crisps with seaweed are thin egg crispy cookies folded and rolled into logs. They are lightly sweetened, eggy cookies that take on the shape of crepe dentelles. Enjoy these seaweed seasoned egg crisps with tea or coffee, or simply by themselves! Explore as the savory umami of the seaweed compliment the egg in these Taiwanese egg crisps.
I-Mei was founded in 1934, as a traditional Taiwanese confectionary company. Due to high quality of its products, such as pineapple cakes, green bean cakes, I-Mei soon became a well-known household name throughout Taiwan. Having been established for more than 70 years, the company has been recognized as one of the biggest food companies in Taiwan.
I Mei Taipei Egg Crisps with seaweed are thin egg crispy cookies folded and rolled into logs. They are lightly sweetened, eggy cookies that take on the shape of crepe dentelles. Enjoy these seaweed seasoned egg crisps with tea or coffee, or simply by themselves! Explore as the savory umami of the seaweed compliment the egg in these Taiwanese egg crisps.
I-Mei was founded in 1934, as a traditional Taiwanese confectionary company. Due to high quality of its products, such as pineapple cakes, green bean cakes, I-Mei soon became a well-known household name throughout Taiwan. Having been established for more than 70 years, the company has been recognized as one of the biggest food companies in Taiwan.
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