Make your own tender, protein-packed tofu at home with this simple mix from House Foods. From firm cubes of toothsome tofu that soaks up your favorite sauces to creamy, pudding-like silken tofu, experiment with the wide world that the humble soybean has to offer. To make your own tofu, stir the powdered contents of the tofu mix into warm water until thick and creamy. Use a whisk and stir vigorously for best results and to avoid clumping. The dry mix is shelf-stable, while prepared tofu lasts in an airtight container in the fridge for up to four days. House Foods makes family-friendly soy products, including a wide range of fresh tofu products designed for flavor, versatility, and health.

• Ingredient: TOFU MIX POWDER: soybean powder, tapioca maltodextrin, magnesium carbonate, sucrose fatty acid esters, antifoaming agent (palm oil, magnesium carbonate, rice bran wax, soy lecithin). COAGULANT: glucono delta lactone, lactose CONTAINS: soybeans and milk ingredients
• Product Weight: 3 oz (85 g)
• Product of Japan

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.