Henaff French Pork Liver Pate 4.5 oz. x 6

by Henaff
$ 20.25

Hénaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -operated since its founding in 1907. 

This liver pâté is just about perfect: silky smooth, not too livery, and nicely seasoned.

  • Facts 4.5 oz. x 6. Product of France.
  • Ingredients Pork, pork livers, water, maize modified starch, salt, sodium caseinate, spices, flavor, sodium nitrite. Contains milk.