Guicciardini Extra Virgin Olive Oil by Castello di Poppiano is an Italian high-quality extra virgin olive oil made mostly with Frantoio and Moraiolo olives. This full-flavored Italian condiment is great for adding delicate aroma and finishing touches to your dish.
Olive oil has been a big part of ancient Greek, Roman, and Mediterranean cuisines. Ancient Egyptians had mastered the process of olive oil extraction, and It was used not only for preparing food but also for skincare, religious rituals, and medicines. When we think about the healthiest olive oil, the first thing that should come to mind is extra virgin olive oil. Unlike regular olive oil, EVOO is not made with processed olives but instead from pure and cold-pressed ones. Considering all of these, take a look at other olive oils on our website!
The estate of Castello di Poppiano has belonged to the Guicciardini family for centuries, and the products are made from their olive groves and vineyards. By staying true to the traditions and constantly improving technologies, they keep on producing high-quality olive oils and the finest white, red, and rose wines. If you want to find other Italian products, check out Italian brands on our website!
Extra Virgin Olive Oil by Castello di Poppiano can add delightful touches of earthy flavors to the meat and fish dishes and baked goods. Don’t forget to drizzle this full-flavored meal enhancer over vegetables, salads, soups, risotto, and eggs.
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Ingredients: Extra Virgin Olive Oil
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Product Weight: 17 fl oz (500 ml)
- Product of Italy