Gluten Free French Almond Chocolate Cake by Biscuiterie de Provence, Gluten Free, 8.47 oz (240 g)
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Product Description
These flour-free almond chocolate cakes are simply irresistible thanks to their deliciously moist sponge and exceptional flavor. The unique packaging (in a tin) ensures the cakes keep for a long time. They can be served on their own, or with a coulis, sorbet, or fruit salad.
These flour-free almond chocolate cakes are simply irresistible thanks to their deliciously moist sponge and exceptional flavor. The unique packaging (in a tin) ensures the cakes keep for a long time. They can be served on their own, or with a coulis, sorbet, or fruit salad.
These flour-free almond cakes are simply irresistible thanks to their deliciously moist sponge and exceptional flavor. The unique packaging (in a ...
View full detailsThese melt-in-your-mouth cakes are made with the best of ingredients, including almonds from the Mediterranean basin, freshly churned butter from C...
View full detailsThese small, crispy, finely cut biscuits are flavored with the best ingredients Provence has to offer: olives from Nyons, pistou, tomatoes, and esp...
View full detailsThe Macaron des Baronnies is a soft, moist biscuit that melts in the mouth. Inspired by an old family recipe, it subtly combines almonds, Provence...
View full detailsIn 1833, the Bédouin family sold unique local products on the stone-lined streets of Visan, Provence: lime blossoms, cherry stalks, apricot stones,...
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