Gingerbread Marzipan with Cherry Jelly by Dr. Quendt 5.3 oz

Name: Gingerbread Marzipan with Cherry Jelly by Dr. Quendt 5.3 oz
Brand: Dr. Quendt
SKU: DE-139
Price: 3.34 USD
Availability: InStock

By Dr. Quendt From Germany

$ 3.34

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Product Description

SKU DE-139

This chocolate gingerbread is absolutely delicious and unique. It is covered with dark chocolate and filled with marzipan and cheery juice jelly. It is made by Dr. Quendt, one of the most popular confectionary companies in Germany with over a century of history.

Facts 5.3 oz. 150g. Product of Germany
Ingredients Gingerbread (15%), marzipan (29%) and cherry juice jelly (30%) covered with dark chocolate coating (26%): sugar, high fructose corn syrup, cocoa liquor almonds (8%), wheat flour, sour cherry juice (4%) (water, sour cherry juice concentrate), cocoa butter, caramel, glucose, invert sugar syrup, citric acid (acidity regulator), sodium diacetate (acidity regulator), rye flour, bitter almonds, clarified butter, low fat cocoa, pectin (gelling agent), glucose syrup, spices, ammonium bicarbonate (raising agent), potassium carbonate (raising agent), invertase (humectant), apple extract, natural flavor, black currant extract, carrot extract, milk powder Contains: almonds, wheat, milk. May contain traces of: eggs, soy.

Facts 5.3 oz. 150g. Product of Germany
Ingredients Gingerbread (15%), marzipan (29%) and cherry juice jelly (30%) covered with dark chocolate coating (26%): sugar, high fructose corn syrup, cocoa liquor almonds (8%), wheat flour, sour cherry juice (4%) (water, sour cherry juice concentrate), cocoa butter, caramel, glucose, invert sugar syrup, citric acid (acidity regulator), sodium diacetate (acidity regulator), rye flour, bitter almonds, clarified butter, low fat cocoa, pectin (gelling agent), glucose syrup, spices, ammonium bicarbonate (raising agent), potassium carbonate (raising agent), invertase (humectant), apple extract, natural flavor, black currant extract, carrot extract, milk powder Contains: almonds, wheat, milk. May contain traces of: eggs, soy.

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