Gentile Organic Vesuvio Pasta is a fabulous modern pasta shaped to resemble the Vesuvius volcano towering over Naples. With its short form and a spiraling thinner tip, this organic pasta is unique to Italy and is originally made in Gragnano.
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Gentile is one of the oldest Italian pasta factories founded in 1876. Famed for its high-quality pasta, Gentile uses Cirillo slow-drying methods to ensure the utmost satisfying texture and flavor. If you're looking for a wide selection of authentic Italian brands' products, you can discover more pasta brands and other classic Italian delights in our online Italian grocery store!
Organic Vesuvio Pasta by Gentile is a versatile pasta that can be incorporated in baked pasta dishes as well as creamy sauces along with sausage and swiss chard. Simply cook for 8 minutes until al dente and top this Vesuvio pasta with ragu or bake it with pancetta, gorgonzola, and mushrooms.
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Ingredients: Durum wheat semolina, water. Contains gluten
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Product Weight: 1.1 lb (500g)
- Product of Italy