Product Description
Blood Sausage is a traditional German favorite! Pork meat, skin, and liver are combined expertly with beef blood to create this flavorful sausage. Geier’s is known for their high quality, tasty products, and this blood sausage is no exception!
Blood Sausage is a traditional German favorite! Pork meat, skin, and liver are combined expertly with beef blood to create this flavorful sausage. Geier’s is known for their high quality, tasty products, and this blood sausage is no exception!
This Pate with Goose, known as Ganseleberwurst in Germany, is a real taste of Germany! Rich and creamy, this pate is full of pork, spices, and goos...
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Geier's Liver Sausage is a delicious blend of pork, pork liver, onion, and spices, carefully prepared in the traditional way and ready-to-eat right...
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If you're hankering for the authentic taste of German Bauernbratwurst but can't make the trip overseas, just open this can and have a taste, and yo...
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What is Bierschinken you ask? Bierschinken is a German sausage that is sliced like a cold cut. Hand selected ham pieces are blended in a traditiona...
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This dry cured chorizo can be enjoyed without cooking. Try it fresh out of the package, paired with Spanish cheese and topped on your favorite piec...
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