Fossier French Croquant Biscuits with Gianduja Chocolate, 6 oz (170 g)

Fossier French Croquant Biscuits with Gianduja Chocolate, 6 oz (170 g)

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Product Description

SKU: FR-1572

Fossier's French Croquant Biscuits with Gianduja Chocolate are crunchy delights, with each cookie filled with a smooth dark chocolate filling that connects two crunchy cookies, creating a well-balanced flavor in each bite! 

The French have an extensive assortment of sweet treats to offer; however, beloved cookies often get overshadowed by spongy Madeleines or pleasantly crunchy Macarons. But rest assured: French cookies are equally delicious as those fabled desserts. France has something for every palate - from round, sandy Le Sables (shortbreads) to thin, crispy, yet somehow still soft La Galette Bretonnes (waffle-cookies). To get a taste of French sweetness without boarding the plane, visit our collection of French cookies!

Fossier is a French confectionery brand specializing in manufacturing biscuits, sweets, marzipan-based treats, and gingerbread. Founded in 1756, during the reign of Louis XV, Fossier became one of the most beloved suppliers of biscuits to the King, receiving a Royal seal of King Charles X diploma in 1825. Located in Reims - this well-known biscuits, sweets, and marzipan-based confectionery quickly won over even the pickiest palates and became a family favorite. To discover a wide assortment of unique French brands like Fossier, check out our online French grocery store!

French Croquant Biscuits with Gianduja Chocolate by Fossier are brought to you in a convenient pack, making them perfect for enjoying at any time of the day, especially during your afternoon tea parties. Pair these delights with a cup of cappuccino or experience these treats like a true French by pairing them with a flute of Champagne.


  • Ingredients: Wheat (gluten) flour, gianduja chocolate 16% (sugar, hazelnuts 36%, cocoa butter, whole milk powder, cocoa paste, emulsifier: soya lecithin, natural vanilla flavoring), sugar, concentrated butter (milk), pink biscuit 5% (sugar, wheat (gluten) flour, eggs, egg whites, coloring: carmine, raising agent: ammonium carbonates, natural vanilla flavoring), eggs, dextrose, flavoring, coloring: carmine, salt, raising agents (ammonium carbonates, sodium carbonates, diphosphate). Made in a facility that processes: tree nuts, eggs, milk and soy.
  • Product Weight: 6 oz (170 g)
  • Product of France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Fossier's French Croquant Biscuits with Gianduja Chocolate are crunchy delights, with each cookie filled with a smooth dark chocolate filling that connects two crunchy cookies, creating a well-balanced flavor in each bite! 

The French have an extensive assortment of sweet treats to offer; however, beloved cookies often get overshadowed by spongy Madeleines or pleasantly crunchy Macarons. But rest assured: French cookies are equally delicious as those fabled desserts. France has something for every palate - from round, sandy Le Sables (shortbreads) to thin, crispy, yet somehow still soft La Galette Bretonnes (waffle-cookies). To get a taste of French sweetness without boarding the plane, visit our collection of French cookies!

Fossier is a French confectionery brand specializing in manufacturing biscuits, sweets, marzipan-based treats, and gingerbread. Founded in 1756, during the reign of Louis XV, Fossier became one of the most beloved suppliers of biscuits to the King, receiving a Royal seal of King Charles X diploma in 1825. Located in Reims - this well-known biscuits, sweets, and marzipan-based confectionery quickly won over even the pickiest palates and became a family favorite. To discover a wide assortment of unique French brands like Fossier, check out our online French grocery store!

French Croquant Biscuits with Gianduja Chocolate by Fossier are brought to you in a convenient pack, making them perfect for enjoying at any time of the day, especially during your afternoon tea parties. Pair these delights with a cup of cappuccino or experience these treats like a true French by pairing them with a flute of Champagne.


  • Ingredients: Wheat (gluten) flour, gianduja chocolate 16% (sugar, hazelnuts 36%, cocoa butter, whole milk powder, cocoa paste, emulsifier: soya lecithin, natural vanilla flavoring), sugar, concentrated butter (milk), pink biscuit 5% (sugar, wheat (gluten) flour, eggs, egg whites, coloring: carmine, raising agent: ammonium carbonates, natural vanilla flavoring), eggs, dextrose, flavoring, coloring: carmine, salt, raising agents (ammonium carbonates, sodium carbonates, diphosphate). Made in a facility that processes: tree nuts, eggs, milk and soy.
  • Product Weight: 6 oz (170 g)
  • Product of France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.