Finca Helechal dry-cured Iberico ham made from authentic Spanish pigs born and raised with a grain-fed diet entirely in Spain is a deliciously nutty, aromatic and deep flavored Iberico ham with a hint of earthy sweet tastes. This savory masterpiece is made from Iberico pork hailing from the Helechal region of Extremadura in Spain. The main two key components that make the flavor and quality of this pork product so unique is the innate genetic traits of selected pigs that give this dry-cured ham a distinct flavor and texture and deep care with which Finca Helechal treats its animals while providing a nutritious grain-fed diet for the best pork ham.

With its perfectly complex flavor and smooth texture, these beautiful slices of Finca Helechal Iberico Pork Ham are easy to separate and enjoy with various dishes. This box of gluten and nitrate-free cured pork ham comes in thin slices that are a must for charcuterie platters; offer them to your guests at a party or simply enjoy them as a snack, side dish or make a delicious sandwich paired with a simple crunchy slice of bread.

• Ingredients: TBD
• Product Weight: 2 oz (56 g)
• Product of Spain

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.