Farro Ricciutelle Pasta by Casino di Caprafico is unique Italian pasta made with stone-ground whole emmer wheat flour. This delicious Ricciutelle pasta is characterized by its short, curved shape and rich taste, all of which deliver an amazing pasta dish.
The history of pasta goes back to the 4th century B.C., but a new era for pasta began when the English discovered it in Italy and introduced it to America. President Thomas Jefferson was the first one to introduce the macaroni machine to Americans. In the 19th century, when Italian immigrants moved to America, pasta making took off in the country. Today With more than 400 known pasta varieties, there's one for everyone. They come in many different shapes and sizes, and there are many gluten-free options as well. You can find all kinds of pasta on our website!
Casino di Caprafico is an Italian pasta producer company famous for its authentic whole-grain pasta as well as flour, roasted orzo mondo, teas, legumes, and extra virgin olive oils with an exceptional flavor and nutritional value. Founded in the 1990s, the Casino di Caprafico brand has been producing its gourmet pasta and other products with ingredients sourced from the Giacomo Santoleri farm located in the region of Abruzzo. If you're interested in discovering more unique brands of Italy, check out our online Italian grocery store!
Farro Ricciutelle Pasta by Casino di Caprafico are perfect ingredients for soups, and they can be enriched with different sauces, parmesan cheese, extra virgin olive oil, and even pepper for extra flavor.
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Ingredients: Stone ground whole emmer wheat flour. Contains wheat
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Product Weight: 1.1 lb (500 g)
- Product of Italy
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