Casino di Caprafico Farro Pennette Pasta is an artisanal Italian specialty pasta made with stone-ground whole emmer wheat flour. Characterized by its cylinder shape with angle-cut edges, this Pennette pasta provides a rare organoleptic balance and delivers an exceptional bite!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Casino di Caprafico is an Italian artisanal pasta producer famed for its authentic whole-grain pasta as well as flour, roasted orzo mondo, teas, legumes, and extra virgin olive oils with an exceptional flavor and nutritional value. Founded in the 1990s, the Casino di Caprafico brand has been producing its gourmet pasta and other products with ingredients sourced from the Giacomo Santoleri farm located in the region of Abruzzo. If you're interested in discovering more unique brands of Italy, check out our online Italian grocery store!
Farro Pennette by Casino di Caprafico makes for a superior addition to any pantry! Make sure to drain it before cooking al dente and pair it with pesto alla Genovese sauce with a touch of Parmesan cheese, extra virgin olive oil, and pepper for extra decadence!
-
Ingredients: Stone ground whole emmer wheat flour. Contains wheat
-
Product Weight: 1.1 lb (500 g)
- Product of Italy
Skip to content
