Large Chickpeas from Emperatriz add a whole new level of texture and flavor to your favorite garbanzo bean recipes. These cooked chickpeas from Spain have a chewy, meaty texture that are ready to eat straight from the can. These chickpeas are a must-have for many traditional Spanish dishes, including soups, casseroles, tapas, dips, and more. You can also replace regular store-bought chickpeas with these uniquely flavorful beans in any of your favorite recipes from around the world. Two of the most popular Spanish recipes to try with this product are Cocido Madrileño and Garbanzos con Bacalao (salt-cod). Ingredients are Chickpeas, water, salt, antioxidant: sodium metabisulphite, E385.
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Ingredient: Chickpeas, water, salt.
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Product Weight: 88.2 oz (2.5 kg)
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Product of Spain
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Large Chickpeas from Emperatriz add a whole new level of texture and flavor to your favorite garbanzo bean recipes. These cooked chickpeas from Spain have a chewy, meaty texture that are ready to eat straight from the can. These chickpeas are a must-have for many traditional Spanish dishes, including soups, casseroles, tapas, dips, and more. You can also replace regular store-bought chickpeas with these uniquely flavorful beans in any of your favorite recipes from around the world. Two of the most popular Spanish recipes to try with this product are Cocido Madrileño and Garbanzos con Bacalao (salt-cod). Ingredients are Chickpeas, water, salt, antioxidant: sodium metabisulphite, E385.
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Ingredient: Chickpeas, water, salt.
-
Product Weight: 88.2 oz (2.5 kg)
-
Product of Spain
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
