Date & walnut cake by El Artesano is a traditional Spanish confection, resembling Pan de Higos, a renowned fig cake. This dense, bread-like concoction is made from crunchy walnuts and 88% sweet, dried dates with an intense aroma of caramel.
Spanish cuisine is home to countless sweet delights, and preserved cakes are hidden gems of the country! The traditional way of preserving luscious fruits for the holiday season is thought to have been invented in Jean, Andalusia. The dense, deliciously bread-like concoction is made from pressed fruits of choice, crunchy nuts, and aromatic spices - simple ingredients resulting in a tasty Spanish classic! You might know the most famous variety of Spanish preserve cakes - Pan de Higos, more commonly referred to as a traditional fig cake. By carefully browsing through our collection of Spanish holiday delights, you will discover more flavors of cakes and much more!
El Artesano’s story started in 1969, when four sisters Filliol, Carmen, Pilar, and Maria, founded their company - Mira y Llorens SA! The company specializes in producing the most tempting Spanish nougat and myriads of sweets to introduce authentic flavors of Jijona to the world. Nougat Master: El Artesano quickly became the company’s leading brand by gaining success all over the country! You can browse El Artesano’s turrones, traditional ready-to-serve cakes, and much more in our online Spanish grocery store!
Date & walnut cake by El Artesano is delicious enough on its own, as a quick snack or pick-me-up treat for busy days. The crunchy texture and caramel flavor will pair perfectly with morning coffee, tea, or hot chocolate.
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Ingredients: Dates (88%), walnuts (12%) and mix of natural spices. Contains: Walnuts. May contain traces of other nuts. May contain hard bits or pieces of almonds shells. Treat as fresh fruit. Keep in a dry place away from light.
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Product Weight: 7.1 oz (200 g)
- Product of Spain
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