Effie’s Homemade Corn Cakes, packaged in a 204g box, is prepared based on the historic American recipes for cornmeal bread. Carrying a pleasant crunchy texture and buttery rich flavor, these bakes are versatile and can be enjoyed at any time of day. 

Pair with your morning yogurt and fruit, or simply enjoy with a cup of hot coffee. If you would like a more filling breakfast or snack, you can try spreading some cream cheese and adding slices of fresh cucumber. For a sweeter option, spread your favorite jam or tapenade to appreciate the fruity tastes with Effy’s artisanal-made corn cakes. 

Based in Boston, two close friends, Irene and Joan, started the Effie’s Homemade company together. Creating artisanal products based on ancient American recipes, their cakes are prepared without any preservatives resulting in unforgettably natural tastes. Explore their range of bakes, starting from original to flavored cakes. 

• Ingredients: wheat flour butter coarse corn meal* cane sugar white corn masa flour* water kosher salt anise seed baking soda
• Product Weight: 7.2 oz (204 g)
• Product of USA

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.