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Edmond Fallot Balsamic Vinegar of Modena is a premium quality Italian condiment of medium density. Made with wine vinegar and grape must, this condiment has a velvety body, with a perfect balance of sweet yet delicately tangy flavors.
Balsamic vinegar of Modena is an IGP (Indication of Geographic Protection) certified Italian condiment, renowned for its quality, full-bodied flavor, and a tried and tested production process. Before hitting the shelves, it’s meant to be kept in wooden casks for at least 60 days and is labeled “invecchiato” - aged - if it stays in the barrel for over three years. You can find different variations of Balsamic vinegar of Modena at Yummy Bazaar!
For over 180 years, Edmond Fallot has been producing high-quality condiments for the French as well as the international market. Renowned for their wide selection of classic and innovative dijon mustard, vinegar, and more, this family-owned brand to this day remains one of the top French producers, beloved by millions since 1840! Even more intriguing pairings to be found in our French grocery store
Edmond Fallot Balsamic Vinegar of Modena will make a stunning addition to most vegetables, as well as aged cheeses, salads, and even fresh berries! Enrich your salads and marinade recipes with this authentic condiment and enjoy the decadence of French gourmet food!
- Ingredients: White vinegar (with sulphites), concentrated and cooked grape must (sulphites), coloring matter: caramel (E150d) (sulphites)
- Product Weight: 8.3 fl oz (250 ml)
- Product of Italy
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