Taiwanese Dried Radish by Yuan Yi, 21.2 oz (600 g)
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Product Description
Hakka Dried Preserved Radish is a radish that is dried and prepared in the traditional Hakka way. The Hakka are a group of people with their own language in parts of Taiwan and China. They have migrated from their original area over the years due to social unrest. There is a saying that where there is a mountain, there is a Hakka, and their hard way of living has definitely shaped their food culture - resulting in many salted, pickeld and fried foods. Use these dried radishes like you would any other kind of dried or pickled radish. Some rehydrate in water, and squeeze the water out before using, and others use it straight away in stir fry dishes.
Hakka Dried Preserved Radish is a radish that is dried and prepared in the traditional Hakka way. The Hakka are a group of people with their own language in parts of Taiwan and China. They have migrated from their original area over the years due to social unrest. There is a saying that where there is a mountain, there is a Hakka, and their hard way of living has definitely shaped their food culture - resulting in many salted, pickeld and fried foods. Use these dried radishes like you would any other kind of dried or pickled radish. Some rehydrate in water, and squeeze the water out before using, and others use it straight away in stir fry dishes.
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