Dr. Oetker Cheesecake Mix, 20.1 oz (570 g)

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Product Description

SKU DE-582

Who loves cake? We sure do! This box serves 12.

To make a delicious Cheesecake, simply grease a spring form pan and pre-heat oven to 350F.  1) In a mixing bowl, add in crust mix, 3.5 oz butter and 1 egg. 2) Use hand mixer on lowest setting and mix well. 3) Place 2/3 of mixture into the bottom of the spring form pan, using a tablespoon to press into an even flat crust. 4) Knead the remaining mixture and shape into a roll and press evenly against the pan forming a 2-centimeter-high rim. 5) Pour in the topping mix into a bowl and combine with 5.3 oz melted butter, 3 eggs, 1 cup yogurt and 2 cups of cream cheese. 6) Mix with a hand mixer on lowest setting until smooth. Pour mixture into mold, making sure it is spread evenly. 7) Place the spring form pan onto the lower rack and bake for 55 minutes. Allow cake to cool on wire rack. Loosen cake from mold with a knife, cool and serve!

  • Facts: 20.1 oz. 570g. Product of Germany.
  • Ingredients: Sugar, wheat flour, wheat starch, baking powder (baking agent disodium diphosphate and sodium bicarbonate), coloring (carotene, riboflavin), vanillin flavoring.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Who loves cake? We sure do! This box serves 12.

To make a delicious Cheesecake, simply grease a spring form pan and pre-heat oven to 350F.  1) In a mixing bowl, add in crust mix, 3.5 oz butter and 1 egg. 2) Use hand mixer on lowest setting and mix well. 3) Place 2/3 of mixture into the bottom of the spring form pan, using a tablespoon to press into an even flat crust. 4) Knead the remaining mixture and shape into a roll and press evenly against the pan forming a 2-centimeter-high rim. 5) Pour in the topping mix into a bowl and combine with 5.3 oz melted butter, 3 eggs, 1 cup yogurt and 2 cups of cream cheese. 6) Mix with a hand mixer on lowest setting until smooth. Pour mixture into mold, making sure it is spread evenly. 7) Place the spring form pan onto the lower rack and bake for 55 minutes. Allow cake to cool on wire rack. Loosen cake from mold with a knife, cool and serve!

  • Facts: 20.1 oz. 570g. Product of Germany.
  • Ingredients: Sugar, wheat flour, wheat starch, baking powder (baking agent disodium diphosphate and sodium bicarbonate), coloring (carotene, riboflavin), vanillin flavoring.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.