Delouis Hollandaise Sauce, 4.4 oz (125 g)

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Product Description

SKU: FR-1362

Delouis Hollandaise sauce is a staple of French cuisine that spares none of your dish’s rich flavors and saves your time. This traditional pale yellow sauce is made with egg yolks, white wine vinegar, butter, and cream, creating a sour & buttery taste with a spice hint. This fantastic sauce perfectly pairs with silky poached salmons, bacon, cheese, scrambled egg sandwiches, asparagus, and broccoli. If you're a fan of the perfectly buttery-smooth texture of Hollandaise sauce and want a quick egg Benedict or with salmon, Delouis will be the best option for you.

Recognized by French cooking professionals and chefs, Delouis creates gourmet quality French mustard, vinegar, sauce, and vinaigrette to represent French gastronomy worldwide. The brand ensures its food safety and the use of fresh organic ingredients, receiving the International Food Standard certification, expanding its HACCP practices. With over 130 years of experience, Delouis still holds its creator’s name Maison Delouis and continues to stay in the leading position thanks to its customer focus and creativity.


  • Ingredient: Water, butter (32.5%), white wine vinegar*, egg yolk (6.2%), Dijon mustard* (mustard seeds, alcohol vinegar, water, salt), salt, cream powder (milk, cream), starch, concentrated lemon juice, thickener: xanthan gum, turmeric extract. Contains sulfites
  • Product Weight: 4.4 oz (125 g)
  • Country of Origin: France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Delouis Hollandaise sauce is a staple of French cuisine that spares none of your dish’s rich flavors and saves your time. This traditional pale yellow sauce is made with egg yolks, white wine vinegar, butter, and cream, creating a sour & buttery taste with a spice hint. This fantastic sauce perfectly pairs with silky poached salmons, bacon, cheese, scrambled egg sandwiches, asparagus, and broccoli. If you're a fan of the perfectly buttery-smooth texture of Hollandaise sauce and want a quick egg Benedict or with salmon, Delouis will be the best option for you.

Recognized by French cooking professionals and chefs, Delouis creates gourmet quality French mustard, vinegar, sauce, and vinaigrette to represent French gastronomy worldwide. The brand ensures its food safety and the use of fresh organic ingredients, receiving the International Food Standard certification, expanding its HACCP practices. With over 130 years of experience, Delouis still holds its creator’s name Maison Delouis and continues to stay in the leading position thanks to its customer focus and creativity.


  • Ingredient: Water, butter (32.5%), white wine vinegar*, egg yolk (6.2%), Dijon mustard* (mustard seeds, alcohol vinegar, water, salt), salt, cream powder (milk, cream), starch, concentrated lemon juice, thickener: xanthan gum, turmeric extract. Contains sulfites
  • Product Weight: 4.4 oz (125 g)
  • Country of Origin: France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.