Spinach mussels from Dani are harvested when the meat is at its peak plumpness and sweetness. The mussels are then extracted from their shells and packed into tins to preserve freshness and texture. These plump mussels are coated in a mildly spicy tomato-based sauce for an instant tapas dish to add to your next spread. Pair the Spinach mussels with toasted bread slices and extra virgin olive oil. Dani is a Spinach packaged food brand established in 1946. Their product line has expanded from dried spices and preservative agents to fresh produce and high-quality packaged beans, tinned seafood and sauces.

• Ingredient: Mussels (mytilus chilensis), sunflower oil, vinegar, spices and salt. Contains: Molluscs.
• Product Weight: 4 oz (111 g)
• Product of Spain

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.