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The iconic French Chestnut Puree is brought to you by Corsiglia in a generous bulk of a kilogram! Chestnut purees are widely used in French cuisine as it offers incredible versatility and distinctive, unique tastes. The sweet and creamy texture of this puree will help make your baked goods stand out!
Use this French chestnut puree for making incredibly aromatic sponge cakes; simply mix some with your regular batter and drizzle some on top after baking as well. You can also enjoy quick and easy breakfasts by spreading some on rusks or warm pieces of toast and accompany with a hot coffee or tea. Bon appetit!
Corsiglia was founded in the year of 1870 by Andre Corsiglia. This French company started out making the traditional candied chestnuts - Le Marron Glace and today, their products are used by industry professionals for baking, pastry making, etc. Explore their wide range of chestnuts, candied fruits, and much more!
- Ingredients: Chestnuts, water
- Product Weight: 35.2 oz (1 kg)
- Product of France
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