Coluccio Tutti Frutti Colomba Cake is a soft cake with a delicate exotic flavor, enriched with candied tropical fruit. Made with airy dough, this cake is full of pineapple, papaya, guava and jackfruit! Expertly crafted and beautifully wrapped, this is the perfect way to celebrate Easter. Enjoy this cake surrounded by your loved ones!
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Ingredients: wheat flour, dehydrated tropical fruits sugar added (pineapple, papaya, guava and jackfruit, sugar), butter (anhydrous butterfat from cow milk), sugar, pasteurized liquid egg yolk, natural yeast (wheat flour, water), pasteurized whole milk, mono-diglycerides of fatty acids (emulsifiers), invert sugar, salt, natural flavors. Sugar Packet: sugar, wheat starch, artificial flavors. Contains: wheat gluten, milk and milk byproducts, eggs ingredients. May contain: almonds, hazelnuts, soya.
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Facts: 2.2 lbs (1 kg)
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Product of Italy