A generous pack of France’s finest Clement Faugier Chesnut Cream deserves a permanent place in your pantry. This traditional puree is widely used in France for baking and cooking. Prepared using high-quality wild chestnuts, this cream sustains distinctive natural aromas of sweet tastes and a thick creamy texture. 

Incorporate in your baking as a cookie filling, cake layering, or batter ingredient. You can also spread some of this French chestnut cream on a piece of toast or a slice of rusk to enjoy a quick yet delicious breakfast or snack.  

Clement Faugier’s story begins in the year 1882. This French company is named after Clement Faugier himself, who founded the first factory of chestnuts in Ardeche. With a combination of passion and consistency, they have been providing France and the whole world with incomparable and incredibly iconic chestnut treats like Le Marron Glace, as well as purees and pastes that are widely used in French cuisine. 

• Ingredients: Chestnut, sugar, glucose syrup, crushed candied marrons (marrons, sugar, glucose syrup, vanilla natural flavor), water, vanilla natural flavor. Free from colorings or preservatives
• Product Weight: 2.2 lbs (1 kg)
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.