Los Colorados by Chocolat Bonnat is a unique, velvety smooth dark chocolate with sweet undertones. It’s made from rare forest cocoa from Ecuador. The bar is named after Tsachilas Indians, also known as the Colorados, who harvest the rare cocoa beans.

Once brought to Spain in 1528, chocolate quickly became a fascinating, almost enchanting culinary phenomenon across the continent, and particularly in France. Chocolate was first introduced to France as a unique and noble wedding gift to King Louis XIII that took French aristocracy by storm. It was regarded as a luxurious gift, which explains why Louis XV and Marie Antoinette were two of the biggest chocolate lovers ever recorded in the country’s history! However, France still takes its chocolate very seriously - that’s why every nuance and detail is regulated. French chocolate must contain a minimum of 26% of pure cocoa butter and must be free from any vegetable or animal fat! You can savor all the tempting flavors of French dark chocolate by browsing our collection!

Chocolat Bonnat was founded in 1884 when Felix Bonnat opened up his little workshop in Voiron, France. Thanks to his undying determination, the highest quality ingredients, and secret recipes, he quickly transformed the brand into an international success! With over 130 years of experience under its belt, Chocolat Bonnat has been tirelessly creating one of the most tempting, pure chocolate bars, pralines, ganaches. You can find more of Chocolat Bonnat in our French grocery store online!

Los Colorados bar by Chocolat Bonnat goes beautifully with Espresso, Cappuccino, and Americano. Thanks to the fruity undertones, this chocolate bar can be used for your favorite dessert recipe - cakes, muffins, chocolate chip cookies, or simple hot chocolate drinks!

• Ingredients: cocoa beans, cocoa butter, sugar. Made in a facility that processes milk and tree nuts
• Product Weight: 3.5 oz (100 g)
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.