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Product Description
Saffron is the world's most expensive spice because of its labor-intensive growing process and sought-after flavor. This bright orange ground spice from Spain adds a beautiful golden hue to any dish it touches. While most saffron comes in thin strands, this ground powder is ready to use and does not need blooming in liquid before you start cooking with it. The most traditional recipe to highlight the delicious earthy flavor of saffron is paella, made with creamy Bomba rice and flavorful broth. You can add your favorite proteins, from seafood to poultry to meat. Triselecta is a Spanish brand that produces high-quality herbs, spices and seasoning blends to bring Spanish flavors to kitchens the world over.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Saffron is the world's most expensive spice because of its labor-intensive growing process and sought-after flavor. This bright orange ground spice from Spain adds a beautiful golden hue to any dish it touches. While most saffron comes in thin strands, this ground powder is ready to use and does not need blooming in liquid before you start cooking with it. The most traditional recipe to highlight the delicious earthy flavor of saffron is paella, made with creamy Bomba rice and flavorful broth. You can add your favorite proteins, from seafood to poultry to meat. Triselecta is a Spanish brand that produces high-quality herbs, spices and seasoning blends to bring Spanish flavors to kitchens the world over.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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