Chilli Peppers Stuffed with Anchovies and Capers by Cinquina are delicious jarred baby peppers filled with anchovies and capers. It’s a perfect appetizer with a strong aroma and spicy flavor, ready to enrich your dinner plate.
Chili peppers have an 8000-year-old history, which started in today’s Mexico, but the first European who encountered this pepper is believed to be Christopher Columbus. Upon arriving on the new land, he looked for black pepper and cinnamon, but natives introduced him to chili. The cultivation and distribution of chili peppers started soon after Columbus’ first encounter with them. Today there are about 4000 types of chili peppers, which can be summed into 28 subspecies. The Scoville scale can measure the spiciness of these peppers. According to the Scoville scale, Habaneros and Carolina Reapers are considered one of the hottest species among other chili peppers. To find more options, check out peppers on our online grocery store!
Cinquina is an Italian company producing olive products. It was created in 1940 by Pasquale Cinquina. He began selling extra virgin olive oil in his small town, Altino, and then with the help of his son, they started innovating and expanding their company. Gradually, Cinquina began exporting its products to Europe, the USA, Canada, and eventually Asia. With their focus on high quality and high standards, they received certifications from BRC - Global Standard for Food Safety, Halal Certification, IFS - International Food Standard, and Certification of organic products. If you want to find other Italian products, check out Italian brands on our website!
Chilli Peppers Stuffed with Anchovies and Capers by Cinquina are great appetizers for main and side dishes. They go great with cooked meat, soups, eggs, and sandwiches.
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Ingredients: Peppers, sunflower oil, anchovies, vinegar, salt, sugar, capers, extra virgin olive oil, garlic, parsley, basil, antioxidant: ascorbic acid E300. Acidity regulator: citric acid E330. It may contain traces of milk, nuts and lupine beans.
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Product Weight: 7.7 oz (190 g)
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Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Chilli Peppers Stuffed with Anchovies and Capers by Cinquina are delicious jarred baby peppers filled with anchovies and capers. It’s a perfect appetizer with a strong aroma and spicy flavor, ready to enrich your dinner plate.
Chili peppers have an 8000-year-old history, which started in today’s Mexico, but the first European who encountered this pepper is believed to be Christopher Columbus. Upon arriving on the new land, he looked for black pepper and cinnamon, but natives introduced him to chili. The cultivation and distribution of chili peppers started soon after Columbus’ first encounter with them. Today there are about 4000 types of chili peppers, which can be summed into 28 subspecies. The Scoville scale can measure the spiciness of these peppers. According to the Scoville scale, Habaneros and Carolina Reapers are considered one of the hottest species among other chili peppers. To find more options, check out peppers on our online grocery store!
Cinquina is an Italian company producing olive products. It was created in 1940 by Pasquale Cinquina. He began selling extra virgin olive oil in his small town, Altino, and then with the help of his son, they started innovating and expanding their company. Gradually, Cinquina began exporting its products to Europe, the USA, Canada, and eventually Asia. With their focus on high quality and high standards, they received certifications from BRC - Global Standard for Food Safety, Halal Certification, IFS - International Food Standard, and Certification of organic products. If you want to find other Italian products, check out Italian brands on our website!
Chilli Peppers Stuffed with Anchovies and Capers by Cinquina are great appetizers for main and side dishes. They go great with cooked meat, soups, eggs, and sandwiches.
-
Ingredients: Peppers, sunflower oil, anchovies, vinegar, salt, sugar, capers, extra virgin olive oil, garlic, parsley, basil, antioxidant: ascorbic acid E300. Acidity regulator: citric acid E330. It may contain traces of milk, nuts and lupine beans.
-
Product Weight: 7.7 oz (190 g)
-
Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
