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Cheddar Cheese by Grafton Village is made with unpasteurized cow's milk. Aged for one full year, this cheddar has a medium intensity, buttery flavor, and creamy texture. It is pleasant, mild, and great for melting as a relatively young cheese!
The origins of Cheddar trace back to the 12th century in England. The legend has it that inhabitants in the village of Cheddar in England used to preserve their milk in the existing caves. One of the milkmaids allegedly forgot about a milk pail in the cave. Upon her return, she found this golden yellow goodness we call Cheddar cheese. Cheddar is one of the most popular cheeses worldwide, appealing to various tastes and cultures thanks to its versatile nature. You can find the world's best cheddar cheese in our curated collection at Yummy Bazaar.
Grafton Village is an over a century-old cheese manufacturer dedicated to traditional yet long-forgotten cheddaring style. Sourcing milk from nearby Vermont farms that primarily raise Jersey cows, the milk is renowned for its richness and high butterfat content. As a result, Grafton Village manufactures a line of award-winning cheeses. If you are looking for quality cheese manufacturers like Grafton Village, browse our online American grocery store at Yummy Bazaar.
Enjoy this Cheddar cheese with fruits, such as grapes and apples. It will also combine many recipes, including vegetable cream soups, mac and cheese, etc.
- Ingredients: Unpasteurized milk, salt, cultures, enzymes. Contains Milk.
- Product Weight: 8 oz (227 g)
- Product of USA
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