Cantuccini Crunchy Almond Italian Cookies by Chiostro di Saronno, 7.1

Cantuccini Crunchy Almond Italian Cookies by Chiostro di Saronno, 7.1 oz (200 g)

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Product Description

SKU: IT-3172

Chiostro di Saronno Cantuccini crunchy Italian cookies are traditional Tuscan almond paste biscuits. By going through the double-baking process, they are guaranteed to provide an ideally crunchy bite and become your next favorite treat to munch on!

Cantuccini are traditional Italian almond biscuits that supposedly originated in the Tuscan city of Prato in the 16th century. Famed for their sophisticated taste, crunchy texture, and golden brown appearance, achieved by the double-baking process, these authentic biscuits became one of the most beloved desserts all over Italy. During the Renaissance, Cantuccini were enjoyed by explorers like Christopher Columbus, who apparently took these portable treats with him on his travels. You can find a wide variety of Cantuccini and other Italian classics such as amaretti, Baci di Dama, ladyfingers, and so much more in our wide selection of Italian cookies!

Chiostro di Saronno is an Italian family-owned brand established in 1927 in the beautiful city of Saronno, the birthplace of Amaretti biscuits. The brand specializes in producing some of the best Italian cookies and pastries made according to original recipes, using only the highest quality ingredients. With a wide assortment of regional cookies from Tuscany (Cantuccini), Lombardy (Amaretti), Liguria (Canestrelli), and Piedmont (Baci di Dama), Chiostro di Saronno provides its customers with all the classic flavors, most of which can be found in our online Italian food store along with many other authentic Italian products.

Cantuccini almond cookies are perfect for dunking. In fact, they are designed to be crunchy and dense to be dipped in a cup of hot coffee or tea. For a traditional Tuscan approach, enjoy Cantuccini biscotti dipped in a glass of Vin Santo, a sweet Italian dessert wine.


  • Ingredients: Wheat flour, sugar, almonds [19%], eggs, vegetable fats [palm, sunflower], invert sugar, milk, flavorings, raising agents (E450, E500, E503), emulsifier (E471), thickener (E415), salt. For allergens: see ingredients in bold. May contain traces of peanuts and nuts. Store in a cool dry place.
  • Product Weight: 7.1 oz (200 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Chiostro di Saronno Cantuccini crunchy Italian cookies are traditional Tuscan almond paste biscuits. By going through the double-baking process, they are guaranteed to provide an ideally crunchy bite and become your next favorite treat to munch on!

Cantuccini are traditional Italian almond biscuits that supposedly originated in the Tuscan city of Prato in the 16th century. Famed for their sophisticated taste, crunchy texture, and golden brown appearance, achieved by the double-baking process, these authentic biscuits became one of the most beloved desserts all over Italy. During the Renaissance, Cantuccini were enjoyed by explorers like Christopher Columbus, who apparently took these portable treats with him on his travels. You can find a wide variety of Cantuccini and other Italian classics such as amaretti, Baci di Dama, ladyfingers, and so much more in our wide selection of Italian cookies!

Chiostro di Saronno is an Italian family-owned brand established in 1927 in the beautiful city of Saronno, the birthplace of Amaretti biscuits. The brand specializes in producing some of the best Italian cookies and pastries made according to original recipes, using only the highest quality ingredients. With a wide assortment of regional cookies from Tuscany (Cantuccini), Lombardy (Amaretti), Liguria (Canestrelli), and Piedmont (Baci di Dama), Chiostro di Saronno provides its customers with all the classic flavors, most of which can be found in our online Italian food store along with many other authentic Italian products.

Cantuccini almond cookies are perfect for dunking. In fact, they are designed to be crunchy and dense to be dipped in a cup of hot coffee or tea. For a traditional Tuscan approach, enjoy Cantuccini biscotti dipped in a glass of Vin Santo, a sweet Italian dessert wine.


  • Ingredients: Wheat flour, sugar, almonds [19%], eggs, vegetable fats [palm, sunflower], invert sugar, milk, flavorings, raising agents (E450, E500, E503), emulsifier (E471), thickener (E415), salt. For allergens: see ingredients in bold. May contain traces of peanuts and nuts. Store in a cool dry place.
  • Product Weight: 7.1 oz (200 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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