Francine Buckwheat Crepe Mix Sarrasin Galette, 15.5 oz

$ 7.90
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Product Description

SKU: FR-152

Add startling touches to your daily nutrition and start your day right with buckwheat crepe mix by Francine. This versatile and extremely nutritious grain makes up for delicious and pleasing crepes, allowing you to explore vibrant French cuisine. This Mediterranean wonder is all you need to prepare a full-flavored Breton meal at home in a minute. The best thing about this buckwheat crepe mix by Francine is that it can be topped with your favorite mushrooms, spinach, ham, cheese, and eggs.

For more than 50 years, Francine has been an irreplaceable and indivisible part of nearly 10 million French households. Trying to simplify the everyday cooking process, Francine takes a lot of pride in innovating products, as well as gourmet recipes, and creating an assortment that brightens up your day in a minute. Using high-quality raw materials from the various French farmers is the key to success for Francine. From 1968, when the company introduced fluid flour, Francine has made a jump to the next level and since then never lost its spot. The insurance of the best wheat and quality products are the reasons we love Francine so much!

  • Facts 15.5 oz. Product of France. 
  • Ingredients Buckwheat flour, wheat flour, egg powder, salt, whey powder. May contain traces of soy, sesame, nuts.

Cooking Instructions

Package contains:

- 2x 7.75 oz. bag of buckwheat crepe mix (1 bag makes about 10 crepes).

Other ingredients needed:

- 34 oz. of cold water

Prep time: 5 min.

Cooking time: 3-4 min.

Recipe:

1) In a bowl, pour the contents of one bag then add 17 oz. of water while stirring with a whisk. No need to let the batter rest!

2) Pour ¼ cup of batter into a lightly oiled and hot frying pan and once the bottom side is golden brown flip, and let the other side brown.

3) Repeat steps 1-2 using the other bag and remaining ingredients until there is no batter left. Add any filling to the crepe (eggs, bacon, cheese ...) after you flip just as it warms up.


WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Add startling touches to your daily nutrition and start your day right with buckwheat crepe mix by Francine. This versatile and extremely nutritious grain makes up for delicious and pleasing crepes, allowing you to explore vibrant French cuisine. This Mediterranean wonder is all you need to prepare a full-flavored Breton meal at home in a minute. The best thing about this buckwheat crepe mix by Francine is that it can be topped with your favorite mushrooms, spinach, ham, cheese, and eggs.

For more than 50 years, Francine has been an irreplaceable and indivisible part of nearly 10 million French households. Trying to simplify the everyday cooking process, Francine takes a lot of pride in innovating products, as well as gourmet recipes, and creating an assortment that brightens up your day in a minute. Using high-quality raw materials from the various French farmers is the key to success for Francine. From 1968, when the company introduced fluid flour, Francine has made a jump to the next level and since then never lost its spot. The insurance of the best wheat and quality products are the reasons we love Francine so much!

  • Facts 15.5 oz. Product of France. 
  • Ingredients Buckwheat flour, wheat flour, egg powder, salt, whey powder. May contain traces of soy, sesame, nuts.

Cooking Instructions

Package contains:

- 2x 7.75 oz. bag of buckwheat crepe mix (1 bag makes about 10 crepes).

Other ingredients needed:

- 34 oz. of cold water

Prep time: 5 min.

Cooking time: 3-4 min.

Recipe:

1) In a bowl, pour the contents of one bag then add 17 oz. of water while stirring with a whisk. No need to let the batter rest!

2) Pour ¼ cup of batter into a lightly oiled and hot frying pan and once the bottom side is golden brown flip, and let the other side brown.

3) Repeat steps 1-2 using the other bag and remaining ingredients until there is no batter left. Add any filling to the crepe (eggs, bacon, cheese ...) after you flip just as it warms up.


WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.