By Yi Xi From Taiwan

Bubble Milk Tea Cake by Yi Xi, 9.5 oz (270 g)

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Product Description

SKU TW-581

Bubble Tea Cake is a Milk tea flavored cake with a boba or tapioca bubble type of filling. These small cakes come wrapped individually in a gift box, and are perfect for the bubble tea fan or enthusiast! Similar to pineapple cakes, these flaky pastries contain a gummy filling - with a milk tea twist! Give this cake set as a gift to a bubble tea lover, or enjoy on your own with tea or coffee. Bamboo house has its roots in the 1920s, where it started out as a paper company, making paper from young bamboo. Later, the company expanded into food products, and insisted on using soft mochi skins and traditionally familiar tastes to successively create traditional and innovative Taiwanese local snacks. It is the founder of the so-called "Tang Fanshu" and "Little Mochi" Original factory.
After years of hard work and innovation, with the sale of Tang sweet potatoes, mochi, pineapple crisps, double-layer mousse jelly, etc., Zhu Ye
Tang quickly occupied a place in the famous Taiwanese products and international souvenir market.

  • Ingredient: Bubble Milk Tea Jam (Maltose, Wax Gourd Fiber, Pineapple, Sugar, Coconut, Palm Oil, Black Tea Powder, Flavor, Salt, Citric Acid (E330), Milk Powder), Wheat Flour, Butter, Margarine (Palm Oil, Milk Fat, Flavor, Antioxidant (Tocopherol Concentrate, Mixed N (E307b)), B-Carotene (E160a))), Sugar, Egg, Cheese Powder, Milk Powder, Salt, Flavor
  • Product Weight: 270.0 g (9.5 oz)
  • Country of Origin: Taiwan

Bubble Tea Cake is a Milk tea flavored cake with a boba or tapioca bubble type of filling. These small cakes come wrapped individually in a gift box, and are perfect for the bubble tea fan or enthusiast! Similar to pineapple cakes, these flaky pastries contain a gummy filling - with a milk tea twist! Give this cake set as a gift to a bubble tea lover, or enjoy on your own with tea or coffee. Bamboo house has its roots in the 1920s, where it started out as a paper company, making paper from young bamboo. Later, the company expanded into food products, and insisted on using soft mochi skins and traditionally familiar tastes to successively create traditional and innovative Taiwanese local snacks. It is the founder of the so-called "Tang Fanshu" and "Little Mochi" Original factory.
After years of hard work and innovation, with the sale of Tang sweet potatoes, mochi, pineapple crisps, double-layer mousse jelly, etc., Zhu Ye
Tang quickly occupied a place in the famous Taiwanese products and international souvenir market.

  • Ingredient: Bubble Milk Tea Jam (Maltose, Wax Gourd Fiber, Pineapple, Sugar, Coconut, Palm Oil, Black Tea Powder, Flavor, Salt, Citric Acid (E330), Milk Powder), Wheat Flour, Butter, Margarine (Palm Oil, Milk Fat, Flavor, Antioxidant (Tocopherol Concentrate, Mixed N (E307b)), B-Carotene (E160a))), Sugar, Egg, Cheese Powder, Milk Powder, Salt, Flavor
  • Product Weight: 270.0 g (9.5 oz)
  • Country of Origin: Taiwan
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