Paprika is a great ingredient, enriching a variety of dishes with its bold, sweet-spicy flavor. Its color is magnificent while the aroma makes any delicacy simply richer and more sophisticated. Smoked paprika has even more flavor and aroma to it. Bourbon Barrel Foods, a Kentucky-based producer, uses the highest quality paprika in the production. The raw material is carefully-selected and handpicked on family-owned farms in New Mexico. They are then slowly smoked using repurposed bourbon barrel staves. The production process, including the smoking phase, is conducted by hand and in small batches, ensuring the highest quality of the final product. Pour some over your favorite meat or fish dish, add it to soups or vegetable mixes for some spice and flavor.

Bourbon Barrel Foods produces a collection of award winning gourmet foods that embrace the history and mystique of Kentucky’s Bourbon Country. All of Bourbon Barrel Foods items are handcrafted in small batches in Louisville, Kentucky. The company uses reclaimed barrels straight from Kentucky’s finest bourbon distilleries as both a smoking and aging agent. The process imparts an added dimension of flavor that cannot be replicated using any other method.

• Ingredient: Smoked Paprika
• Product Weight: 2.5 oz (71 g)
• Product of USA

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.