Black Truffle Cheddar Cheese is an artisan cheese crafted with fine raw cow's milk. Infused with real truffle morsels from Italy and white truffle oil, each mouthful combines the earthy and nutty aromas of truffles with the rich and creamy notes of Plymouth cheese.
The origins of Cheddar trace back to the 12th century in England. The legend has it that inhabitants in the village of Cheddar in England used to preserve their milk in the existing caves. One of the milkmaids allegedly forgot about a milk pail in the cave. Upon her return, she found this golden yellow goodness we call Cheddar cheese. Cheddar is one of the most popular cheeses worldwide, appealing to various tastes and cultures thanks to its versatile nature. You can find the world's best cheddar cheese in our curated collection at Yummy Bazaar.
Dating back to 1890, the Plymouth Cheese factory in Plymouth, Vermont, is the second oldest cheesemaking operation in the United States. Crafting raw cow's milk cheeses by hand, the Plymouth artisan cheese is made in small batches. As all their milk is sourced from a closeby herd, Plymouth maintains control over the quality of the milk. Maintaining original Vermont techniques from the 1890s, Plymouth cheese making is slow and labor-intensive, which is how it achieves its iconic tangy, rich, and old-fashioned flavor. If you want to find other similar brands, check out our online American grocery store at Yummy Bazaar.
Black Truffle Cheddar cheese will add a touch of luxury to any meal. Pair this cut with fresh fruit, nuts, and crackers on a cheeseboard. When cooking, this cheddar cheese will do magic in mac and cheese and a burger.
Due to the perishable nature of the product, we do not accept returns.
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Ingredients: Italian black truffle, olive oil with white truffle, raw cow’s milk, culture, rennet, salt
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Product Weight: 8 oz (227 g)
- Product of USA
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