This premium Black Garlic Molasses is a standout Japanese ingredient for chefs and cooks with a creative mind. W.A. brings a wonderfully complex symphony of savory, nutty, and naturally sweet flavors. Black garlic molasses is a unique Japanese syrup developed when garlic bulbs are fermented and aged, giving them a smooth and mellow taste caramelized into a syrupy texture. Black garlic molasses is a popular Japanese molasses syrup thanks to the popularization of black garlic, leading to a more significant number of black garlic products, including black garlic glaze. 

Made from pure black garlic, premium black garlic molasses from Japan comes in a 6.76 fluid ounce bottle full of surprisingly versatile flavors that evoke jam or figs with a hint of garlic aftertaste. This black garlic syrup tastes similar to balsamic glaze and can be used as a marinade, drizzled over vegetables or meats, as well as used in stir-fry dishes.

• Ingredients: 100% Black Garlic. Flavor: Nutty, Savory, Raisin, Roasted Garlic Undertones, Natural sweetness. Color: Glossy Black. Storage: Shelf Stable, See Best By Date
• Product Weight: 6.76 fl oz (200 mL)
• Product of Japan

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.