Introducing authentic French gourmet treat that will rapidly become an answer to your cravings. Almond, figs and raisings cake by Biscuiterie de Provence is a product of a combination that has been hitting the spot for generations. Top-notch, nutty, and flavor almonds from the Meditteranean basin, enthralling and captivating freshly churned butter from Charentes-Poitou with sweet, honeyed taste and a soft fig texture on top of sun-ripened, fresh, sweet, and juicy raisins create a once-in-a-lifetime taste right from the first bite, that will leave astounded, asking for more. Almond, figs, and raisins cake by Biscuiterie de Provence can be eaten on its own or can be paired with your morning tea or coffee.

Created in 1833, Biscuiterie de Provence is a prominent French family biscuit maker, based on the knowledge and traditions passed down for six generations. Located in the southeastern part of France, in Drôme Provençale, this reliable and trustworthy manufacturer of traditional, organic and gluten-free treats has won the hearts of many sweet-tooths, offering a wide variety of high-quality delicacies, ranging from salty and sweet biscuits to extremely luscious cookies and cakes that will accompany your coffee breaks and other little gourmet delights of the day. Biscuiterie de Provence takes a lot of pride in selecting top-notch ingredients from local productions, maintaining the love of the Provençal terroir and the search for excellence.

• Ingredients: eggs, almonds 26%, sugar, fig 14%, extra fine PDO charentes-Poitou churn butter, grapes 8%, hazelnuts, PGI Provence honey, pure vanilla extract
• Product Weight: 8.47 oz (240g)
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.