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Mayonnaise is one of the most popular dressings throughout the world, commonly used in the gastronomic world, enhancing your favorite meals since the 18th century and giving them a refined taste. When it comes to tracing the most sophisticated mayo variety, the French one by Benedicta comes in handy. Just a bit of this thick cold sauce on top of your favorite sandwiches or alongside cold meats and unparalleled sensation is guaranteed right away. French mayonnaise by Benedicta is prized for its rich, remarkable, and peculiar taste and mild, clean flavor that stands out from the competition.
Created in 1907, Benedicta is one of the most distinguished and well-known French condiment companies, specialized in creating the most innovating and popular sauces, that have been delighting the taste buds for more than a century. Benedicta produces a wide variety of assortment, ranging from classic mayonnaise to snack, salad, or culinary sauces – a perfect accompaniment for all of your dishes that will give them an extra flavorful touch. Keys to Benedicta’s success? – Refined recipes and top-notch ingredients, motivation to satisfy consumers through tasty products, and constant will to develop as well as perfect mastery to meet high-quality standards and customer expectations.
- Ingredients: Vegetable oil, water, dijon mustard (water mustard seeds, alcohol vinegar, salt), fresh egg yolks (5%), alcohol and white wine vinegar, lemon juice, salt, modified corn starch, thickener: gum xanthan, sugar, aromatics, coloring: beta carotene.
- Product Weight: 8.9 oz (255 g)
- Product of France
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