Acetum Blaze fig balsamic glaze is a thick, glossy condiment with bold, well-rounded flavors that perfectly balance the traditional acidity of vinegar with the decadent sweetness of figs. The syrup-like texture only adds to the indulgent nature of the product, making it the ultimate addition to any pantry!
Balsamic glaze is traditionally produced by cooking balsamic vinegar for a long period of time until it reduces and thickens. Afterward, the glaze is sweetened with either honey, maple syrup, or brown sugar (predominantly) and often infused with different flavors like berries, truffle, pomegranate, figs & more - all of which can be found in our selection of Italian balsamic glaze!
Acetum is the world’s largest producer of certified balsamic vinegar of Modena IGP. The brand prides itself on its tried and tested methods of production, traditional recipes, and premium quality ingredients. On top of the balsamic vinegar of Modena, they also produce a complete range of private label as well as branded wine, cider vinegar, and glazes. By starting the Organic Blaze line, they became the first brand to produce glazes from certified balsamic vinegar of Modena, thereby revolutionizing the entire market!
Fig balsamic glaze by Acetum Blaze will make a stunning addition to cheese platters, as well as fruits and even decadent desserts! It’s a condiment mostly used with sweeter recipes, however, it also pairs incredibly well with saltier flavors that need a bit of depth and elevation. You can also experiment and find plenty of other pairings to go with your favorite vinegar in our online Italian food store!
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Ingredients: Balsamic vinegar of Modena min 60% (wine vinegar, concentrated grape must, color: caramel E150D), glucose fructose syrup, cooked grape must, sugar, fig pure min 5%, modified corn starch, xantan gum stabilizer, natural flavor
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Product Weight: 7.3 oz
- Product of Italy
