Kingodo’s baked Okinawa Sea Salt Senbei Rice Crackers are available in packages of 125 grams. These are Japanese rice cakes that are perfectly round in shape and golden in color. Its crunchy and crispy texture is complemented by the delicious tastes of sprinkles of salt from the Okinawa sea. Light yet simultaneously filling, these crackers can act as the perfect pick-me-up snack.
For a true Japanese experience, why not try relishing these delicious savory Japanese crackers with some green tea. Brew a kettle of Japanese green tea and host a tea party where you appreciate the flavors and textures of Kingodo’s rice cakes. You can also enjoy a more savory snack by spreading some cream cheese and savoring it with some freshly cut vegetables.
Kingodo has experience of over 60 years in crafting high-quality and delicious rice cakes using the finest Japanese rice and other natural ingredients. All their products are well-known as Japan’s favorites!
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Ingredients: Non-glutinous rice, vegetable oil (rice bran), waxy corn starch, water, salt, hydrolyzed protein (hydrolyzed protein (wheat corn), dextrin, yeast extract, galacto oligosaccharide, yeast extract. Contains wheat and milk
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Product Weight: 4.4 oz (125 g)
- Product of Japan
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