Asaro’s oils are known worldwide and the reason for their staggering success is that the top-notch oil is made from the highest quality olives! Coming straight from the Asaro farm, this white truffle olive oil is prized for its elegant, bold, and slightly floral finishing that will make your dishes go the extra mile. A timeless blend of premium olive oil and delicate white truffle is what sets this Italian condiment apart from the competition. This white truffle olive oil by Asaro has a pungent, earthy, and mushroomy taste that will leave you pleasantly surprised, asking for more. Drizzle this Italian delight over your favorite risotto or porcini mushroom and you’re good to go.
Growing excellence since 1916, Asaro is a famous Italian family farm, specializing in producing a wide variety of 1st class olives, ranging from Nocellara del Belice to Biancolilla, Giarraffa, Cerasuola olives. The history of these olives dates back 2700 years ago and it’s thought that Castelvetrano is the homeland, which means that Asaro has been taking care of traditional bright green fruits that have been hitting the spot for generations. Located in the heart of the Valle del Belice in Sicily, Asaro’s mission is simple – spread the word for extremely delightful Sicilian taste that will make the world meaningful!
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Ingredients: olive oil, white truffle aroma (magnatum)
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Product Weight: 8.5 fl oz (250 mL)
- Product of Italy
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