Antimo Caputo Chef's Flour Soft Wheat 00 Flour, 2.2 lb (1 kg)

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Product Description

SKU: IT-2085

Antimo Caputo Chef's 00 flour is considered the gold standard for cooking authentic Italian pizza dough. 

However, it's not the only thing it can upgrade - everything that requires a long fermentation process can be elevated with Antimo Caputo's Chef's flour. Italian 00 flour takes the crown when it comes to grade specialization and unique gluten content. So, if you want to discover even more Italian baking essentials, peruse our selection, where you're guaranteed to find new staples, such as different types of gluten-free flour, dark choco caviar, and anything else your pantry lacks! 

Since 1924, Antimo Caputo has been tirelessly producing premium quality flour using traditional milling techniques and raw ingredients. Carrying an extensive range of flour made for pasta, sweet dough, and any other baking endeavors - Antimo Caputo is bound to take its well-deserved place in your pantry. To explore even more flavors of Italian cuisine, scroll through our Italian food online store, and discover your new favorites!

This Neapolitan-style powder-fine flour holds up to the high temperature with ease, but most importantly, it yields a soft texture and crispy crust every time! Therefore, it's the ideal flour for moreish pizza crust, porous, crunchy bread like focaccia, and classic Italian pasta. 

 

  • Ingredient: Soft Wheat Flour Type "00"
  • Product Weight: 2.2 lb (1 kg)
  • Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Antimo Caputo Chef's 00 flour is considered the gold standard for cooking authentic Italian pizza dough. 

However, it's not the only thing it can upgrade - everything that requires a long fermentation process can be elevated with Antimo Caputo's Chef's flour. Italian 00 flour takes the crown when it comes to grade specialization and unique gluten content. So, if you want to discover even more Italian baking essentials, peruse our selection, where you're guaranteed to find new staples, such as different types of gluten-free flour, dark choco caviar, and anything else your pantry lacks! 

Since 1924, Antimo Caputo has been tirelessly producing premium quality flour using traditional milling techniques and raw ingredients. Carrying an extensive range of flour made for pasta, sweet dough, and any other baking endeavors - Antimo Caputo is bound to take its well-deserved place in your pantry. To explore even more flavors of Italian cuisine, scroll through our Italian food online store, and discover your new favorites!

This Neapolitan-style powder-fine flour holds up to the high temperature with ease, but most importantly, it yields a soft texture and crispy crust every time! Therefore, it's the ideal flour for moreish pizza crust, porous, crunchy bread like focaccia, and classic Italian pasta. 

 

  • Ingredient: Soft Wheat Flour Type "00"
  • Product Weight: 2.2 lb (1 kg)
  • Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.