Andre Laurent - Traditional French Style Sauerkraut, 17.8 oz.
Who knew that Sauerkraut was anything more than an occasional hot dog topping? The Laurent Company did, and they have been serving customers since the 1950’s. Their Tradition French Style Sauerkraut is created using ingredients such as cabbage, salt, duck fat, uncured smoked bacon, riesling wine, juniper berries, and pepper. This dish pairs well with pork roast.