Andalusian Olives Manzanilla Olives Stuffed with Peppers, 9 oz (255 g)

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Product Description

SKU: ES-535

Enjoy the best of both worlds in this two-for-one treat from Andalusian Olives. Sweet, plump pitted green olives stuffed with slightly spicy red peppers are the perfect one-bite accompaniment to cocktails or a nice tapas spread. These olives come straight from Spain and can be enjoyed right out of the jar. They're also delicious in cooked preparations, such as rich long-simmered tomato sauces. Pair the olives with any of your favorite appetizers, salads or meat dishes from Spain and elsewhere in the Mediterranean region. The olives are hand-harvested from Andalusia, the southernmost province of Spain and the world's biggest olive oil-producing region.


  • Ingredient: Manzanilla Olives, Water, Minced Pimiento (Pimiento, Sodium Alginate, Guar Gum) Salt, Lactic Acid.
  • Product Weight: 9 oz (255 g)
  • Country of Origin: Spain
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Enjoy the best of both worlds in this two-for-one treat from Andalusian Olives. Sweet, plump pitted green olives stuffed with slightly spicy red peppers are the perfect one-bite accompaniment to cocktails or a nice tapas spread. These olives come straight from Spain and can be enjoyed right out of the jar. They're also delicious in cooked preparations, such as rich long-simmered tomato sauces. Pair the olives with any of your favorite appetizers, salads or meat dishes from Spain and elsewhere in the Mediterranean region. The olives are hand-harvested from Andalusia, the southernmost province of Spain and the world's biggest olive oil-producing region.


  • Ingredient: Manzanilla Olives, Water, Minced Pimiento (Pimiento, Sodium Alginate, Guar Gum) Salt, Lactic Acid.
  • Product Weight: 9 oz (255 g)
  • Country of Origin: Spain
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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