This Albert Menes Organic Fig Jam from Provence is made from organic black Bourjassotte figs from Sollies in France. The jam is then made in an open copper cauldron pot. These figs are harvested in the French department of Var and are chosen for their fleshy, crunchy and melt-in-the-mouth texture and very fragrant flavour. There is also a hint of Madagascar Bourbon Vanilla which brings a subtle flavour to this exceptional jam. The fast cooking process and high fruit content in this jam keeps in all the aromas and flavours of the fruit.

Albert Menes is a premium gourmet brand from Brittany, France. It all begins in 1921 in Landerneau in Brittany. Albert Menes rediscovers the gourmet pleasures of his Breton childhood, having set sail in the navy in the early 1900s. On his return, still dreaming of fragrances from elsewhere and eager for new experiences, this refined gourmet resolves to introduce Parisians to the flavors of the provinces. In 1921, he founds the company Albert Menes. Importing rare, specialty groceries from all over the world, he delights the palates of enlightened amateurs. The company has made it its mission to bring a touch of the special to everyday life, offering exceptional, artisanal spices, regional and global specialities, traditional and unique recipes, and jams, and all this in compliance with the know-how and secrets of the trade.

• Ingredient: organic figs (60%), organic cane sugar (39.82%), gelling agent: Fruit pectin (0.13%), Acidifier: Citric acid (0.05%)
• Product Weight: 8.1 oz (230 g )
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.