Albert Menes French Ground Turmeric, 2.6 oz (75 g )
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Product Description
Turmeric is a plant whose rhizome is dried and then ground to a powder. It is included in many spice blends used in Indian cuisine such as masala and curry, but also in North African and Caribbean cuisine, such as ras el hanout and colombo. Its flavor is peppery and very aromatic. The turmeric selected by Albert Menes expresses all its quality in its high level of curcumin and its beautiful orange color. The benefits of this spice are many, including its much sought-after antioxidant and anti-inflammatory properties.
Albert Menes is a premium gourmet brand from Brittany, France. It all begins in 1921 in Landerneau in Brittany. Albert Menes rediscovers the gourmet pleasures of his Breton childhood, having set sail in the navy in the early 1900s. On his return, still dreaming of fragrances from elsewhere and eager for new experiences, this refined gourmet resolves to introduce Parisians to the flavors of the provinces. In 1921, he founds the company Albert Menes. Importing rare, specialty groceries from all over the world, he delights the palates of enlightened amateurs. The company has made it its mission to bring a touch of the special to everyday life, offering exceptional, artisanal spices, regional and global specialities, traditional and unique recipes, and jams, and all this in compliance with the know-how and secrets of the trade.
Turmeric is a plant whose rhizome is dried and then ground to a powder. It is included in many spice blends used in Indian cuisine such as masala and curry, but also in North African and Caribbean cuisine, such as ras el hanout and colombo. Its flavor is peppery and very aromatic. The turmeric selected by Albert Menes expresses all its quality in its high level of curcumin and its beautiful orange color. The benefits of this spice are many, including its much sought-after antioxidant and anti-inflammatory properties.
Albert Menes is a premium gourmet brand from Brittany, France. It all begins in 1921 in Landerneau in Brittany. Albert Menes rediscovers the gourmet pleasures of his Breton childhood, having set sail in the navy in the early 1900s. On his return, still dreaming of fragrances from elsewhere and eager for new experiences, this refined gourmet resolves to introduce Parisians to the flavors of the provinces. In 1921, he founds the company Albert Menes. Importing rare, specialty groceries from all over the world, he delights the palates of enlightened amateurs. The company has made it its mission to bring a touch of the special to everyday life, offering exceptional, artisanal spices, regional and global specialities, traditional and unique recipes, and jams, and all this in compliance with the know-how and secrets of the trade.
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