A L'Olivier White Truffle Extra Virgin Olive Oil, Paris's Top Specialty Oil & Vinegar Brand, 5 fl oz (150 ml)
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Product Description
A L’Olivier White Truffle Extra Virgin Olive Oil is a convenient way to bring the rich flavor of white truffle flavor into your kitchen. This high-quality condiment is made with carefully selected French olive oil and a natural extract of white truffles, all contained in a tin. White truffles are known to have a subtler taste than black truffles with the buttery texture and savory, garlicky aroma, making them excellent for incorporating with spring and summer flavors, drizzling on eggs and meats, or pairing with fresh pasta.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
A L’Olivier White Truffle Extra Virgin Olive Oil is a convenient way to bring the rich flavor of white truffle flavor into your kitchen. This high-quality condiment is made with carefully selected French olive oil and a natural extract of white truffles, all contained in a tin. White truffles are known to have a subtler taste than black truffles with the buttery texture and savory, garlicky aroma, making them excellent for incorporating with spring and summer flavors, drizzling on eggs and meats, or pairing with fresh pasta.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
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