A L'Olivier Refill Extra Virgin Olive Oil, Paris's Top Specialty Oil & Vinegar Brand, 16.9 fl oz (500mL)
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Product Description
A L’Olivier Extra Olive Oil, is a blend of Hojiblanca and Arbequina. A L’Olivier olive oil comes in a refillable tin filled with the herbaceous aroma of culinary herbs mixed with sweet ripe tropical fruits and nuts from France. Use this French extra virgin olive oil for salad dressings or use it for cooking red meat, fish, and season ratatouille.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
A L’Olivier Extra Olive Oil, is a blend of Hojiblanca and Arbequina. A L’Olivier olive oil comes in a refillable tin filled with the herbaceous aroma of culinary herbs mixed with sweet ripe tropical fruits and nuts from France. Use this French extra virgin olive oil for salad dressings or use it for cooking red meat, fish, and season ratatouille.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
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