A L'Olivier Extra Virgin Olive Oil, Lemon, Paris's Top Specialty Oil & Vinegar Brand, 8.3 fl oz (250 ml)
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Product Description
A L'Olivier brings a perfect fusion of bright flavored lemons with olive oil to the next level with this tin full of Extra Virgin Olive Oil with natural lemon extract. Lemos' acidity makes this olive oil ideal for pairing with light sea bass, fish, or fatty tuna. This lemon-infused olive oil also makes for a beautiful salad dressing as it pairs wonderfully with fresh lemons.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
A L'Olivier brings a perfect fusion of bright flavored lemons with olive oil to the next level with this tin full of Extra Virgin Olive Oil with natural lemon extract. Lemos' acidity makes this olive oil ideal for pairing with light sea bass, fish, or fatty tuna. This lemon-infused olive oil also makes for a beautiful salad dressing as it pairs wonderfully with fresh lemons.
A L’Olivier is France’s oldest house for specialty olives and oils, founded in Paris in 1822. Monsieur Popelin, a pharmacist and the founder of A L’Olivier, has pioneered to show that this green gold is a fine elixir that adds the authentic Mediterranean touch to every meal. For almost two centuries, A L’Olivier has created its olive oil, vinegar, infused oils, and other selected specialties in the west of France with carefully selected natural French ingredients. A L’Olivier has calmly passed through the decades of experience, becoming famous for its know-how of sourcing the best vintages tested with the expert tasters to ensure the organoleptic quality, purity, and freshness of their products.
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