1880 Spanish Peladillas Candy Coated Almonds 3.5 oz. (100g)
The candy-coated almonds are similar to “Jordan Almonds”, except that they are made with the superior Marcona almond. A celebration in Spain would be incomplete without peladillas. Make sure you participate in the festivities and grab (at least) a handful of these Marcona almonds in a sweet crunchy shell.
- Facts: 3.5 oz. Product of Spain.
- Ingredients: Sugar, toasted almonds, stabilizer (arabic gum), and glazing agent (carnauba wax). May contain traces of wheat, peanut.