By Yuan-Yi From Taiwan

Knife Cut Noodles for Beef Noodle Soup or Stir Fry, 42.3 oz. (1.2kg)

Knife Cut Noodles for Beef Noodle Soup or Stir Fry, 42.3 oz. (1.2kg)
Knife Cut Noodles for Beef Noodle Soup or Stir Fry, 42.3 oz. (1.2kg)
$ 7.95
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Product Description

SKU TW-226

Knife Cut Noodles are noodles that are cut by hand with a knife. These Taiwanese noodles are extremely wide and flat. The flatness and wideness of these noodles makes them look like ribbons in the dish that they are prepared in, allowing for the noodles to absorb more flavor of the broth. These dry noodles are extremely popular in China and are a specialty of the Shanxi province. Use these knife cut noodles to make delicious beef noodle soups or stir fry in addition to other noodle dishes using your favorite sauces, broths, and toppings.

Yuan Yi has an entire line of authentic Taiwanese dried noodles including their knife cut noodles.

  • Ingredients: High gluten flour, water, salt.
  • Facts: Product of Taiwan

Knife Cut Noodles are noodles that are cut by hand with a knife. These Taiwanese noodles are extremely wide and flat. The flatness and wideness of these noodles makes them look like ribbons in the dish that they are prepared in, allowing for the noodles to absorb more flavor of the broth. These dry noodles are extremely popular in China and are a specialty of the Shanxi province. Use these knife cut noodles to make delicious beef noodle soups or stir fry in addition to other noodle dishes using your favorite sauces, broths, and toppings.

Yuan Yi has an entire line of authentic Taiwanese dried noodles including their knife cut noodles.

  • Ingredients: High gluten flour, water, salt.
  • Facts: Product of Taiwan
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